Authority, E. F. S. (2011, July). Analysis of the baseline survey on the prevalence of Salmonella in holdings with breeding pigs, in the EU, 2008 ‐ Part B: Factors associated with Salmonella pen positivity. EFSA Journal.
Chicago Style (17th ed.) CitationAuthority, European Food Safety. "Analysis of the Baseline Survey on the Prevalence of Salmonella in Holdings with Breeding Pigs, in the EU, 2008 ‐ Part B: Factors Associated with Salmonella Pen Positivity." EFSA Journal Jul. 2011.
MLA (9th ed.) CitationAuthority, European Food Safety. "Analysis of the Baseline Survey on the Prevalence of Salmonella in Holdings with Breeding Pigs, in the EU, 2008 ‐ Part B: Factors Associated with Salmonella Pen Positivity." EFSA Journal, Jul. 2011.
Warning: These citations may not always be 100% accurate.