Karim, N. U., Kennedy, J. T., Linton, M., Patterson, M., Watson, S., & Gault, N. (2019, August). Determination of nucleotide and enzyme degradation in haddock (Melanogrammus aeglefinus) and herring (Clupea harengus) after high pressure processing. PeerJ.
Chicago Style (17th ed.) CitationKarim, Nurul Ulfah, James Terence Kennedy, Mark Linton, Margaret Patterson, Sally Watson, and Norman Gault. "Determination of Nucleotide and Enzyme Degradation in Haddock (Melanogrammus Aeglefinus) and Herring (Clupea Harengus) After High Pressure Processing." PeerJ Aug. 2019.
MLA (9th ed.) CitationKarim, Nurul Ulfah, et al. "Determination of Nucleotide and Enzyme Degradation in Haddock (Melanogrammus Aeglefinus) and Herring (Clupea Harengus) After High Pressure Processing." PeerJ, Aug. 2019.
