APA (7th ed.) Citation

Wohlt, D., Schwarz, E., Schieber, A., & Bader-Mittermaier, S. (2021, May). Effects of Extraction Conditions on Banana Peel Polyphenol Oxidase Activity and Insights into Inactivation Kinetics Using Thermal and Cold Plasma Treatment. Foods.

Chicago Style (17th ed.) Citation

Wohlt, Daria, Elena Schwarz, Andreas Schieber, and Stephanie Bader-Mittermaier. "Effects of Extraction Conditions on Banana Peel Polyphenol Oxidase Activity and Insights into Inactivation Kinetics Using Thermal and Cold Plasma Treatment." Foods May. 2021.

MLA (9th ed.) Citation

Wohlt, Daria, et al. "Effects of Extraction Conditions on Banana Peel Polyphenol Oxidase Activity and Insights into Inactivation Kinetics Using Thermal and Cold Plasma Treatment." Foods, May. 2021.