XIAO, S., JIANG, Y., & TONG, Q. (2025, April). Meat Products 3D Printing Technology and Application Progress. Shipin gongye ke-ji.
Chicago Style (17th ed.) CitationXIAO, Shuailei, Yu JIANG, and Qiang TONG. "Meat Products 3D Printing Technology and Application Progress." Shipin Gongye Ke-ji Apr. 2025.
MLA (9th ed.) CitationXIAO, Shuailei, et al. "Meat Products 3D Printing Technology and Application Progress." Shipin Gongye Ke-ji, Apr. 2025.
Warning: These citations may not always be 100% accurate.
