APA (7th ed.) Citation

Chen, G., Su, Y., Cai, Y., He, L., & Yang, G. (2019, November). Comparative transcriptomic analysis reveals beneficial effect of dietary mulberry leaves on the muscle quality of finishing pigs. Veterinary Medicine and Science.

Chicago Style (17th ed.) Citation

Chen, Guoshun, Yingyu Su, Yu Cai, Lianghong He, and Gang Yang. "Comparative Transcriptomic Analysis Reveals Beneficial Effect of Dietary Mulberry Leaves on the Muscle Quality of Finishing Pigs." Veterinary Medicine and Science Nov. 2019.

MLA (9th ed.) Citation

Chen, Guoshun, et al. "Comparative Transcriptomic Analysis Reveals Beneficial Effect of Dietary Mulberry Leaves on the Muscle Quality of Finishing Pigs." Veterinary Medicine and Science, Nov. 2019.