Risk assessment behaviour when eating out in adults with food hypersensitivity

Abstract Background Food hypersensitivity (FHS) management requires daily risk assessments of all food and drinks consumed to prevent unpleasant and potentially fatal adverse reactions. Most research has focussed on food allergy in children and families. Little is known about the impact on adults or...

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書誌詳細

出版年:	Clinical and Translational Allergy
主要な著者:	Rebecca C. Knibb, Lily Hawkins, Cassandra Screti, M. Hazel Gowland, Mamidipudi Thirumala Krishna, George du Toit, Christina J. Jones
フォーマット:	論文
言語:	英語
出版事項:	Wiley 2024-02-01
主題:	adults coeliac disease eating out food allergy food intolerance
オンライン･アクセス:	https://doi.org/10.1002/clt2.12336