Total, soluble, and insoluble dietary fibre contents of wild growing edible mushrooms
Mushrooms have been long valued as tasty and nutritional foods for human beings and assumed to contain beneficial fibres, so the objective of this study was to analyse 20 species of wild growing edible mushrooms for their total dietary fibre (TDF), insoluble dietary fibre (IDF), and soluble dietary...
| الحاوية / القاعدة: | Czech Journal of Food Sciences |
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| المؤلفون الرئيسيون: | , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
Czech Academy of Agricultural Sciences
2014-06-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://cjfs.agriculturejournals.cz/artkey/cjf-201403-0014_total-soluble-and-insoluble-dietary-fibre-contents-of-wild-growing-edible-mushrooms.php |