Review of health hazards and control strategies of sugar-sweetened beverages

The global production and consumption of sugar-sweetened beverages (SSBs) has been on the rise in recent decades. The intake of SSBs has been increasing in China, and it is more prevalent among children and adolescents. As research continues to intensify, more and more studies have shown that, in ad...

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Bibliographic Details
Published in:	环境与职业医学
Main Authors:	Liping SHEN, Zhengyuan WANG, Jing FAN, Caicui DING, Jiajie ZANG
Format:	Article
Language:	English
Published:	Editorial Committee of Journal of Environmental and Occupational Medicine 2023-07-01
Subjects:	sugar-sweetened beverage health hazard intervention
Online Access:	http://www.jeom.org/article/cn/10.11836/JEOM22483

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