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Editorial: Ensuring food safety and quality in sustainable emerging production methods

Bibliographic Details
Published in:Frontiers in Microbiology
Main Authors: Alberto Garre, Lorena Martínez-Zamora, Ioana M. Bodea
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-07-01
Subjects:
food safety
sustainability
antimicrobial resistance
food waste
artificial intelligence (AI)
revalorization
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2025.1653076/full
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ISSN:1664-302X

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