APA (7th ed.) Citation

Tazoho, G. M., Agbor, E. E., & Gouado, I. (2022, June). Survey on roselle juice (Hibiscus sabdariffa L) preparation in the West Region of Cameroon: An evaluation of the effect of different formulations of this juice on some biological properties in rats. Journal of Agriculture and Food Research.

Chicago Style (17th ed.) Citation

Tazoho, Ghislain Maffo, Esther Etengeneng Agbor, and Inocent Gouado. "Survey on Roselle Juice (Hibiscus Sabdariffa L) Preparation in the West Region of Cameroon: An Evaluation of the Effect of Different Formulations of This Juice on Some Biological Properties in Rats." Journal of Agriculture and Food Research Jun. 2022.

MLA (9th ed.) Citation

Tazoho, Ghislain Maffo, et al. "Survey on Roselle Juice (Hibiscus Sabdariffa L) Preparation in the West Region of Cameroon: An Evaluation of the Effect of Different Formulations of This Juice on Some Biological Properties in Rats." Journal of Agriculture and Food Research, Jun. 2022.