Effect of storage temperature with vacuum packaging on physicochemical stability of Ulva ohnoi

Indonesia's seaweed industry, despite its vast potential, predominantly exports raw materials, with value-added processing limited to certain red and brown seaweeds. Green seaweeds, such as Ulva, are largely untapped by the processing industry despite their abundance and potential natural pigme...

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Bibliographic Details
Published in:	BIO Web of Conferences
Main Authors:	Wiraz Wicaksana Azwar Naval, Ramadhan Wahyu, Dyah Hardiningtyas Safrina, Fariz Pari Rizfi, Uju
Format:	Article
Language:	English
Published:	EDP Sciences 2024-01-01
Online Access:	https://www.bio-conferences.org/articles/bioconf/pdf/2024/66/bioconf_eafta2024_01020.pdf

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