APA (7th ed.) Citation

Erikson, U., Uglem, S., & Greiff, K. (2021, November). Freeze-Chilling of Whitefish: Effects of Capture, On-Board Processing, Freezing, Frozen Storage, Thawing, and Subsequent Chilled Storage—A Review. Foods.

Chicago Style (17th ed.) Citation

Erikson, Ulf, Solveig Uglem, and Kirsti Greiff. "Freeze-Chilling of Whitefish: Effects of Capture, On-Board Processing, Freezing, Frozen Storage, Thawing, and Subsequent Chilled Storage—A Review." Foods Nov. 2021.

MLA (9th ed.) Citation

Erikson, Ulf, et al. "Freeze-Chilling of Whitefish: Effects of Capture, On-Board Processing, Freezing, Frozen Storage, Thawing, and Subsequent Chilled Storage—A Review." Foods, Nov. 2021.