Sodium cholate sorption on N-octadecylpectinamide in comparison with cholestyramine

N-Octadecylpectinamide is hydrophobically modified HM citrus pectin. Previously, it had been prepared by heterogeneous amino-de-alkoxylation of initial pectin with n-octadecylamine in dimethylsulphoxide and characterised as potential hydrophobic sorbent and cholesterol lowering agent. The sorption p...

詳細記述

書誌詳細
出版年:Czech Journal of Food Sciences
主要な著者: Andriy Synytsya, Lucie Fesslová, Milan Marounek, Jana Čopíková
フォーマット: 論文
言語:英語
出版事項: Czech Academy of Agricultural Sciences 2007-02-01
主題:
オンライン・アクセス:https://cjfs.agriculturejournals.cz/artkey/cjf-200701-0004_sodium-cholate-sorption-on-n-octadecylpectinamide-in-comparison-with-cholestyramine.php

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