Defective eggs and their relationship to egg yield, egg and body weight in hens of five original laying lines
We investigated 3 985 individually housed hens of five original laying lines of two breeds RIR and BPR. The proportion of abnormal eggs out of the eggs laid before the age of 240 days ranged between 7.0% and 9.7%, in dependence on the line. The average number of cracked eggs ranged between 2.5% and...
| Published in: | Czech Journal of Animal Science |
|---|---|
| Main Authors: | L. Máchal, S. Jeřábek, M. Zatloukal, E. Straková |
| Format: | Article |
| Language: | English |
| Published: |
Czech Academy of Agricultural Sciences
2004-02-01
|
| Subjects: | |
| Online Access: | https://cjas.agriculturejournals.cz/artkey/cjs-200402-0001_defective-eggs-and-their-relationship-to-egg-yield-egg-and-body-weight-in-hens-of-five-original-laying-lines.php |
Similar Items
Dynamics of occurrence of defective eggs in initial laying lines of hens
by: Tomáš Kopec, et al.
Published: (2023-08-01)
by: Tomáš Kopec, et al.
Published: (2023-08-01)
The quality comparison of eggs laid by laying hens kept in battery cages and in a deep litter system
by: V. Pištěková, et al.
Published: (2006-07-01)
by: V. Pištěková, et al.
Published: (2006-07-01)
Effect of a single dose of iodized fatty acid ester Lipiodol® Ultra-Fluid on egg iodine concentrations and egg production
by: M. Trckova, et al.
Published: (2003-10-01)
by: M. Trckova, et al.
Published: (2003-10-01)
The effects of humic acid on egg production and egg traits of laying hen
by: S. Kucukersan, et al.
Published: (2005-09-01)
by: S. Kucukersan, et al.
Published: (2005-09-01)
Egg Quality Parameters, Production Performance and Immunity of Laying Hens Supplemented with Plant Extracts
by: Muhammad Ammar Dilawar, et al.
Published: (2021-03-01)
by: Muhammad Ammar Dilawar, et al.
Published: (2021-03-01)
Effect of Different Levels of L-Carnitine on the Productive Performance, Egg Quality, Blood Parameters and Egg Yolk Cholesterol in Laying Hens
by: Kazemi-Fard M, et al.
Published: (2015-12-01)
by: Kazemi-Fard M, et al.
Published: (2015-12-01)
Impact of body weight at 19 weeks of Embrapa 051 layers on performance, nest utilization, and egg quality throughout the laying cycle
by: Tiago Araujo Rodrigues, et al.
Published: (2024-11-01)
by: Tiago Araujo Rodrigues, et al.
Published: (2024-11-01)
THE EFFECTS OF SODIUM SELENITE AND SELENIZED YEAST SUPPLEMENTATION INTO DIET FOR LAYING HENS ON SELECTED QUALITATIVE PARAMETERS OF TABLE EGGS
by: HENRIETA ARPÁŠOVÁ, et al.
Published: (2023-10-01)
by: HENRIETA ARPÁŠOVÁ, et al.
Published: (2023-10-01)
Comparative Effects of Supplemental DL-2-hydroxy-4-[methylthio] Butanoic Acid and DL-methionine in Diet on Egg Production and Quality in Laying Hens
by: Chaiyapoom Bunchasak, et al.
Published: (2012-10-01)
by: Chaiyapoom Bunchasak, et al.
Published: (2012-10-01)
Phenotypic correlation between the weight and structure of eggs from light line hybrid laying hens
by: Ždralić Tatjana, et al.
Published: (2019-01-01)
by: Ždralić Tatjana, et al.
Published: (2019-01-01)
Effects of Pistacia terebinthus seed meal and different storage times on egg quality of laying hens
by: Eyup Eren Gultepe, et al.
Published: (2018-08-01)
by: Eyup Eren Gultepe, et al.
Published: (2018-08-01)
Analyses of Chemical and Physical Egg Quality Parameters of Laying Hens Housed in Different Conditions in Turkey
by: Reyhan Selin Uysal Afacan
Published: (2023-06-01)
by: Reyhan Selin Uysal Afacan
Published: (2023-06-01)
The Effect of Green Tea (Camelia sinensis) Supplementation on Internal Quality of Laying Hens Table Eggs
by: Henrieta Arpášová, et al.
Published: (2023-09-01)
by: Henrieta Arpášová, et al.
Published: (2023-09-01)
Estimating yolk weight of duck eggs using VIS-NIR Spectroscopy and RGB images and whole egg weights
by: Y.F. Liu, et al.
Published: (2024-07-01)
by: Y.F. Liu, et al.
Published: (2024-07-01)
Durian seed meal for commercial layers: performance, nutrient retention and egg quality
by: I. Mangisah, et al.
Published: (2020-12-01)
by: I. Mangisah, et al.
Published: (2020-12-01)
Effect of aspirin on perfoemance of laying hen and egg quality under heat stress
by: ZOU Xiao-ting, et al.
Published: (2002-05-01)
by: ZOU Xiao-ting, et al.
Published: (2002-05-01)
Determination of egg yolk content in egg liqueurs
by: H. Čížková, et al.
Published: (2004-02-01)
by: H. Čížková, et al.
Published: (2004-02-01)
Effect of mineral feed additive on egg productivity of laying hens
by: J. M. Poberezhets, et al.
Published: (2024-02-01)
by: J. M. Poberezhets, et al.
Published: (2024-02-01)
Research on Chinese consumers' shell egg consumption preferences and the egg quality of functional eggs
by: Ruochen Chen, et al.
Published: (2023-10-01)
by: Ruochen Chen, et al.
Published: (2023-10-01)
Effect of Dietary Multi-Strain Probiotic Supplementation on Egg Quality in Laying Hens
by: Cyril Hrnčár, et al.
Published: (2024-10-01)
by: Cyril Hrnčár, et al.
Published: (2024-10-01)
Effect of Dietary Fat and Protein on Performance, Egg Composition, Egg Solids,and Egg Quality of Hy-line W-36 Hens During Phase 1
by: Kun Yuan, et al.
Published: (2009-10-01)
by: Kun Yuan, et al.
Published: (2009-10-01)
Effect of Probiotics and Humic Acid on Egg Production and Quality Parameters of Laying Hens Eggs
by: Henrieta Arpášová, et al.
Published: (2023-09-01)
by: Henrieta Arpášová, et al.
Published: (2023-09-01)
The effect of digitonin on egg quality, cholesterol content in eggs, biochemical and haematological parameters in laying hens
by: E. Tůmová, et al.
Published: (2004-01-01)
by: E. Tůmová, et al.
Published: (2004-01-01)
Comparison of two Different Breeding Systems of Laying Hens in Relation to Egg Shell Quality
by: Mária Angelovičová, et al.
Published: (2023-09-01)
by: Mária Angelovičová, et al.
Published: (2023-09-01)
Effects of laying hens housing system on laying performance, egg quality characteristics, and egg microbial contamination
by: M. Englmaierová, et al.
Published: (2014-08-01)
by: M. Englmaierová, et al.
Published: (2014-08-01)
Guided Gradual Egg-Tolerance Induction in Hen's Egg Allergic Children Tolerating Baked Egg: A Prospective Randomized Trial
by: Liselot De Vlieger, et al.
Published: (2022-05-01)
by: Liselot De Vlieger, et al.
Published: (2022-05-01)
EFFECT OF STARTING BODY FAT CONTENT OF LEGHORN-TYPE LAYING HENS ON THE CHANGES IN THEIR BODY FAT CONTENT, EGG PRODUCTION AND EGG COMPOSITION DURING THE FIRST EGG LAYING PERIOD
by: Eszter Szentirmai, et al.
Published: (2015-09-01)
by: Eszter Szentirmai, et al.
Published: (2015-09-01)
The Effect of Propolis Extract on Internal Quality Parameters of Table Eggs
by: Henrieta Arpášová, et al.
Published: (2023-09-01)
by: Henrieta Arpášová, et al.
Published: (2023-09-01)
Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by: Gabriela Pedroza, et al.
Published: (2018-12-01)
by: Gabriela Pedroza, et al.
Published: (2018-12-01)
Effect of rosemary (Rosmarinus officinalis) leaf meal supplementation on production performance and egg quality of laying hens
by: Seman Kedir, et al.
Published: (2023-08-01)
by: Seman Kedir, et al.
Published: (2023-08-01)
Dietary Hemp (<i>Cannabis sativa</i> L.) Products Enhance Egg Yolk Omega-3 Fatty Acids and Color Without Compromising Laying-Hen Performance: A Meta-Analysis
by: Yusup Sopian, et al.
Published: (2025-07-01)
by: Yusup Sopian, et al.
Published: (2025-07-01)
The effects of various grit limestone feeding on egg yield and egg shell quallty in different laying hybrids
by: Behiç Çoşkun, et al.
by: Behiç Çoşkun, et al.
The Effect of Dietary Humic Preparations on the Content of Essential and Non-Essential Chemical Elements in Hen Eggs
by: Zbigniew Dobrzański, et al.
Published: (2020-07-01)
by: Zbigniew Dobrzański, et al.
Published: (2020-07-01)
The amino acids differences in epitopes may promote the different allergenicity of ovomucoid derived from hen eggs and quail eggs
by: Mengzhen Hao, et al.
Published: (2023-05-01)
by: Mengzhen Hao, et al.
Published: (2023-05-01)
Insights into Isolation and Purification Strategies of Egg Allergens
by: Nikolina Sibincic, et al.
Published: (2025-05-01)
by: Nikolina Sibincic, et al.
Published: (2025-05-01)
The Chicken Egg: An Advanced Material for Tissue Engineering
by: Yuli Zhang, et al.
Published: (2024-04-01)
by: Yuli Zhang, et al.
Published: (2024-04-01)
Effects of Organic Iron Supplementation on the Performance and Iron Content in the Egg Yolk of Laying Hens
by: InKee Paik, et al.
Published: (2009-07-01)
by: InKee Paik, et al.
Published: (2009-07-01)
Effects of Egg Shell Temperature and Incubator Ventilation Programme on Incubation Results of Broiler Breeders
by: Nezih Okur, et al.
Published: (2018-05-01)
by: Nezih Okur, et al.
Published: (2018-05-01)
<b>Internal quality of laying hen eggs fed on protease at different storage and stocking conditions
by: Diana Suckeveris, et al.
Published: (2015-10-01)
by: Diana Suckeveris, et al.
Published: (2015-10-01)
The effect of dietary Jerusalem artichoke (Helianthus tuberosus L.) on performance, egg quality characteristics and egg cholesterol content in laying hens
by: G. Yildiz, et al.
Published: (2006-08-01)
by: G. Yildiz, et al.
Published: (2006-08-01)
Similar Items
-
Dynamics of occurrence of defective eggs in initial laying lines of hens
by: Tomáš Kopec, et al.
Published: (2023-08-01) -
The quality comparison of eggs laid by laying hens kept in battery cages and in a deep litter system
by: V. Pištěková, et al.
Published: (2006-07-01) -
Effect of a single dose of iodized fatty acid ester Lipiodol® Ultra-Fluid on egg iodine concentrations and egg production
by: M. Trckova, et al.
Published: (2003-10-01) -
The effects of humic acid on egg production and egg traits of laying hen
by: S. Kucukersan, et al.
Published: (2005-09-01) -
Egg Quality Parameters, Production Performance and Immunity of Laying Hens Supplemented with Plant Extracts
by: Muhammad Ammar Dilawar, et al.
Published: (2021-03-01)
