APA引文

Wang, K., Yuan, Y., Luo, X., Shen, Z., Huang, Y., Zhou, H., & Gao, X. (2022, August). Effects of exogenous selenium application on nutritional quality and metabolomic characteristics of mung bean (Vigna radiata L.). Frontiers in Plant Science.

Chicago Style (17th ed.) Citation

Wang, Kexin, Yuhao Yuan, Xinyu Luo, Zhaoyang Shen, Yinghui Huang, Haolu Zhou, and Xiaoli Gao. "Effects of Exogenous Selenium Application on Nutritional Quality and Metabolomic Characteristics of Mung Bean (Vigna Radiata L.)." Frontiers in Plant Science Aug. 2022.

MLA引文

Wang, Kexin, et al. "Effects of Exogenous Selenium Application on Nutritional Quality and Metabolomic Characteristics of Mung Bean (Vigna Radiata L.)." Frontiers in Plant Science, Aug. 2022.