Chiang, S., & Lin, C. (2017, December). Antioxidant properties of different portions of organic Anoectochilus formosanus hayata with different drying treatments. Bioscience Journal.
Chicago Style (17th ed.) CitationChiang, Shu-Hua, and Chih-Chien Lin. "Antioxidant Properties of Different Portions of Organic Anoectochilus Formosanus Hayata with Different Drying Treatments." Bioscience Journal Dec. 2017.
MLA (9th ed.) CitationChiang, Shu-Hua, and Chih-Chien Lin. "Antioxidant Properties of Different Portions of Organic Anoectochilus Formosanus Hayata with Different Drying Treatments." Bioscience Journal, Dec. 2017.
Warning: These citations may not always be 100% accurate.
