Improvement of the Pour Plate Method by Separate Sterilization of Agar and Other Medium Components and Reduction of the Agar Concentration
ABSTRACT Although the pour plate method is widely employed in microbiological quality control, it has certain drawbacks, including having to melt the culture medium before seeding. In this study, the preparation of the culture medium was modified by using a lower concentration of agar (10 g/L), whic...
| Published in: | Microbiology Spectrum |
|---|---|
| Main Authors: | I. Terrones-Fernandez, P. Casino, A. López, S. Peiró, S. Ríos, A. Nardi-Ricart, E. García-Montoya, D. Asensio, A. M. Marqués, R. Castilla, P. J. Gamez-Montero, N. Piqué |
| Format: | Article |
| Language: | English |
| Published: |
American Society for Microbiology
2023-02-01
|
| Subjects: | |
| Online Access: | https://journals.asm.org/doi/10.1128/spectrum.03161-22 |
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