ZHAO, Q., TANG, N., JIA, X., & CHENG, Y. (2022, September). Changes in Phenolics and Antioxidant Capability of Two Chinese Milk Vetch Sprouts During Germination. Shipin gongye ke-ji.
Chicago Style (17th ed.) CitationZHAO, Qiyan, Ning TANG, Xin JIA, and Yongqiang CHENG. "Changes in Phenolics and Antioxidant Capability of Two Chinese Milk Vetch Sprouts During Germination." Shipin Gongye Ke-ji Sep. 2022.
MLA (9th ed.) CitationZHAO, Qiyan, et al. "Changes in Phenolics and Antioxidant Capability of Two Chinese Milk Vetch Sprouts During Germination." Shipin Gongye Ke-ji, Sep. 2022.
Warning: These citations may not always be 100% accurate.
