EFSA Panel on Food Contact Materials, E. (2015, April). Scientific opinion on Flavouring Group Evaluation 25, Revision 3 (FGE.25Rev3): Aliphatic hydrocarbons from chemical group 31. EFSA Journal.
Chicago Style (17th ed.) CitationEFSA Panel on Food Contact Materials, Enzymes. "Scientific Opinion on Flavouring Group Evaluation 25, Revision 3 (FGE.25Rev3): Aliphatic Hydrocarbons from Chemical Group 31." EFSA Journal Apr. 2015.
MLA (9th ed.) CitationEFSA Panel on Food Contact Materials, Enzymes. "Scientific Opinion on Flavouring Group Evaluation 25, Revision 3 (FGE.25Rev3): Aliphatic Hydrocarbons from Chemical Group 31." EFSA Journal, Apr. 2015.
Warning: These citations may not always be 100% accurate.