Rahmadini, A. S., Asben, A., Dewi, K. H., & Ernita, Y. (2024, May). Physicochemical Properties of Pasteurized Cow's Milk: Review. Journal of Applied Agricultural Science and Technology.
Chicago Style (17th ed.) CitationRahmadini, Annisa’ Suci, Alfi Asben, Kurnia Harlina Dewi, and Yuni Ernita. "Physicochemical Properties of Pasteurized Cow's Milk: Review." Journal of Applied Agricultural Science and Technology May. 2024.
MLA (9th ed.) CitationRahmadini, Annisa’ Suci, et al. "Physicochemical Properties of Pasteurized Cow's Milk: Review." Journal of Applied Agricultural Science and Technology, May. 2024.
Warning: These citations may not always be 100% accurate.
