Efficacy of Chitosan and Salicylic acid for Controlling Gray mold Caused by Botrytis cinerea on Greenhouse Tomato

Application of Chitosan (CH) and salicylic acid (SA) in controlling the fungus Botrytis cinerea that causes gray mold on tomato fruits is a successful and safe alternative approach to chemical pesticides. Chitosan and salicylic acid were applied as Pre-harvest treatment at the concentration of 2000...

Full description

Bibliographic Details
Published in:	Kufa Journal for Agricultural Sciences
Main Authors:	Muhammed Ridha Hussein Al-Mussawi, Firas Ali Ahamed
Format:	Article
Language:	English
Published:	University of Kufa 2023-06-01
Subjects:	gray mola tomato chitosan salicylic acid
Online Access:	https://journal.uokufa.edu.iq/index.php/kjas/article/view/10297

Similar Items

Tobamovirus infection aggravates gray mold disease caused by Botrytis cinerea by manipulating the salicylic acid pathway in tomato
by: Rupali Gupta, et al.
Published: (2023-06-01)

Antifungal Activity and Phytochemical Screening of Vernonia amygdalina Extract against Botrytis cinerea Causing Gray Mold Disease on Tomato Fruits
by: Siti Fairuz Yusoff, et al.
Published: (2020-09-01)

In vitro and in vivo antifungal activity of different bacterial isolates against Botrytis gray mold of tomato
by: Latifa ASKARNE, et al.
Published: (2024-09-01)

Occurrence of Gray Mold in Wasabi Caused by Botrytis cinerea in Korea
by: Wan-Gyu Kim, et al.
Published: (2023-12-01)

Occurrence of Gray Mold in Mango Caused by Botrytis cinerea in Korea
by: Wan-Gyu Kim, et al.
Published: (2023-09-01)

Actinomycete as biocontrol agents against tomato gray mold disease caused by Botrytis cinerea
by: Hind Lahmyed, et al.
Published: (2021-06-01)

Different Proteomics of Ca2+ on SA-induced Resistance to Botrytis cinerea in Tomato
by: Linlin Li, et al.
Published: (2016-05-01)

First Report of Gray Mold in Stringy Stonecrop Caused by Botrytis cinerea
by: Gyo-Bin Lee, et al.
Published: (2024-09-01)

Metabolic Phenotype Characterization of Botrytis cinerea, the Causal Agent of Gray Mold
by: Han-Cheng Wang, et al.
Published: (2018-03-01)

Occurrence of <i>Botrytis cinerea</i> Causing Gray Mold on Pecan in China
by: Xiang-Rong Zheng, et al.
Published: (2024-11-01)

Regulation of <i>Botrytis cinerea</i> Infection and Gene Expression in Cut Roses by Using Nano Silver and Salicylic Acid
by: Suong Tuyet Thi Ha, et al.
Published: (2021-06-01)

Nano-Thymol Emulsion Inhibits <i>Botrytis cinerea</i> to Control Postharvest Gray Mold on Tomato Fruit
by: Jiao Zhang, et al.
Published: (2022-11-01)

Botrytis Fruit Rot or Gray Mold of Strawberry
by: J. C. Mertely, et al.
Published: (2018-02-01)

Plant immune inducer ZNC promotes rutin accumulation and enhances resistance to Botrytis cinerea in tomato
by: Haipeng Zhao, et al.
Published: (2023-08-01)

Biological Control of Tomato Gray Mold Caused by <i>Botrytis Cinerea</i> with the Entomopathogenic Fungus <i>Metarhizium Anisopliae</i>
by: Most.Sinthia Sarven, et al.
Published: (2020-03-01)

Biocontrol potential of Pseudomonas protegens ML15 against Botrytis cinerea causing gray mold on postharvest tomato (Solanum lycopersicum var. cerasiforme)
by: Nur Ajijah, et al.
Published: (2023-12-01)

Understanding Botrytis cinerea infection and gray mold management: a review paper on deciphering the rose's thorn
by: Ikram Ullah, et al.
Published: (2024-08-01)

Selection and application of methanol-utilizing bacteria from tomato leaves for biocontrol of gray mold
by: Hiroyuki Suenaga, et al.
Published: (2024-10-01)

Hot water treatment in combination with silicate salts dipping for controlling apple gray mold caused by Botrytis cinerea Pers.:Fr.
by: Ibrahim Elshahawy, et al.
Published: (2023-07-01)

Selenium Combined with Methyl Jasmonate to Control Tomato Gray Mold by Optimizing Microbial Community Structure in Plants
by: Changyin Li, et al.
Published: (2022-07-01)

Biocontrol of strawberry gray mold caused by Botrytis cinerea with the termite associated Streptomyces sp. sdu1201 and actinomycin D
by: Daojing Yong, et al.
Published: (2022-11-01)

Inhibitory Abilities of Bacillus Isolates and Their Culture Filtrates against the Gray Mold Caused by Botrytis cinerea on Postharvest Fruit
by: Xiaomeng Chen, et al.
Published: (2019-10-01)

Early Detection of Tomato Gray Mold Based on Multispectral Imaging and Machine Learning
by: Xiaohao Zhong, et al.
Published: (2025-09-01)

Bacillus velezensis QSE-21 cell-free supernatant primes resistance and outperforms live cells in controlling Botrytis cinerea on tomato
by: Saisai Gao, et al.
Published: (2025-08-01)

Identification of tomato circular RNAs in response to Botrytis cinerea
by: Linlin Li, et al.
Published: (2024-03-01)

Investigating the Effect of Salicylic Acid on Reduce Salinity Stress in Tomatoes
by: J. Panahandeh, et al.
Published: (2024-01-01)

Bacillus-Secreted Oxalic Acid Induces Tomato Resistance Against Gray Mold Disease Caused by Botrytis cinerea by Activating the JA/ET Pathway
by: Yi-Yang Yu, et al.
Published: (2022-08-01)

Enhancing quality characteristics and controlling gray mold disease caused by Botrytis cinerea in strawberries fruits using various edible abiotic coatings
by: Areej SAUD JALAL, et al.
Published: (2024-11-01)

6-deoxy-6-amino chitosan: a preventative treatment in the tomato/Botrytis cinerea pathosystem
by: Naadirah Moola, et al.
Published: (2023-10-01)

Inhibitory effect and mechanism of action of juniper essential oil on gray mold in cherry tomatoes
by: Yu-Xuan Wu, et al.
Published: (2022-09-01)

Baseline Sensitivity and Resistance of <i>Botrytis cinerea</i> to Penthiopyrad in Hebei Province, China
by: Qiuyan Bi, et al.
Published: (2022-07-01)

Biocontrol of Non-<i>Saccharomyces</i> Yeasts in Vineyard against the Gray Mold Disease Agent <i>Botrytis cinerea</i>
by: Alice Agarbati, et al.
Published: (2022-01-01)

Aptamer-Based Microfluidic Assay for In-Field Detection of Salicylic Acid in <i>Botrytis cinerea</i>-Infected Strawberries
by: Cristiana Domingues, et al.
Published: (2025-04-01)

Grapevine Gene Systems for Resistance to Gray Mold <i>Botrytis cinerea</i> and Powdery Mildew <i>Erysiphe necator</i>
by: Jaroslava Fedorina, et al.
Published: (2022-02-01)

A Biocontrol Strain of <i>Pseudomonas aeruginosa</i> CQ-40 Promote Growth and Control <i>Botrytis cinerea</i> in Tomato
by: Xingyuan Wang, et al.
Published: (2020-12-01)

Enhancement of storage life and maintenance of quality in tomato fruits by preharvest salicylic acid treatment
by: Elham Baninaiem, et al.
Published: (2023-06-01)

FaSnRK1α mediates salicylic acid pathways to enhance strawberry resistance to Botrytis cinerea
by: Jingjing Luo, et al.
Published: (2024-01-01)

Essential Oils as Active Ingredients in a Plant-Based Fungicide: An In Vitro Study Demonstrating Growth Inhibition of Gray Mold (<i>Botrytis cinerea</i>)
by: Tyler M. Wilson, et al.
Published: (2025-07-01)

Isolation and characterization of new antagonistic bacteria P10-7 and evaluation of its biocontrol potential against tomato gray mold
by: Denghui Chen, et al.
Published: (2025-09-01)

Synergistic Effects of <i>Clonostachys rosea</i> Isolates and Succinate Dehydrogenase Inhibitors Fungicides against Gray Mold on Tomato
by: Jiehui Song, et al.
Published: (2022-12-01)