PENINGKATAN KEKUATAN PUNTIR PRODUK BALING-BALING KAPAL BAHAN KUNINGAN DENGAN PENDEKATAN METODE TAGUCHI PADA INDUSTRI KECIL PENGECORAN NEGARA KANDANGAN KALIMANTAN SELATAN
Peningkatan kualitas merupakan aktivitas teknik dan manajemen, melalui pengukuran karakteristik kualitas dari produk, kemudian membandingkan hasil pengukuran itu dengan spesifikasi produk yang diinginkan, serta mengambil tindakan peningkatan yang tepat apabila ditemukan perbedaan aktual dan stand...
| 出版年: | Spektrum Industri: Jurnal Ilmiah Pengetahuan dan Penerapan Teknik Industri |
|---|---|
| 主要な著者: | M. Syafwansyah Effendi, M. Khafizd Arifin, Ahmad Hendrawan |
| フォーマット: | 論文 |
| 言語: | 英語 |
| 出版事項: |
Universitas Ahmad Dahlan
2014-04-01
|
| 主題: | |
| オンライン・アクセス: | http://journal.uad.ac.id/index.php/Spektrum/article/view/1647/1145 |
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