APA (7th ed.) Citation

Ham, C., Jeon, J. H., Lee, S., Lim, S., Lim, C., Jang, M., . . . Kim, J. (2025, November). Comparative transcriptomic and meat quality responses to electrical and controlled atmosphere stunning in broiler chickens. Poultry Science.

Chicago Style (17th ed.) Citation

Ham, Chang-Hyeon, et al. "Comparative Transcriptomic and Meat Quality Responses to Electrical and Controlled Atmosphere Stunning in Broiler Chickens." Poultry Science Nov. 2025.

MLA (9th ed.) Citation

Ham, Chang-Hyeon, et al. "Comparative Transcriptomic and Meat Quality Responses to Electrical and Controlled Atmosphere Stunning in Broiler Chickens." Poultry Science, Nov. 2025.