Charcoal Properties of Malaysian Bamboo Charcoal Carbonized at 750 °C

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The carbonization of five Malaysian bamboo species, namely Bambusa vulgaris, Dendrocalamus asper, Gigantochloa hasskarliana, Gigantochloa levis, and Schizostachyum brachycladum, was conducted to investigate the charcoal properties and compare the quality of bamboo charcoal produced based on proximat...

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Bibliographic Details
Published in:	BioResources
Main Authors:	Nurhazwani Jarawi, Ismail Jusoh
Format:	Article
Language:	English
Published:	North Carolina State University 2023-05-01
Subjects:	carbonization bamboo charcoal steel drum kiln proximate analysis charcoal quality
Online Access:	https://ojs.cnr.ncsu.edu/index.php/BRJ/article/view/22603

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