APA (7th ed.) Citation

Leyva-Jiménez, F. J., Abellán-Dieguez, C., Oliver-Simancas, R., Rodríguez-García, A. M., & Alañón, M. E. (2024, December). Sustainable materials for novel food packaging based on alginate, methylcellulose and glycerol films functionalized with gallic acid. Future Foods.

Chicago Style (17th ed.) Citation

Leyva-Jiménez, Francisco Javier, Carlos Abellán-Dieguez, Rodrigo Oliver-Simancas, Antonio M. Rodríguez-García, and M. Elena Alañón. "Sustainable Materials for Novel Food Packaging Based on Alginate, Methylcellulose and Glycerol Films Functionalized with Gallic Acid." Future Foods Dec. 2024.

MLA (9th ed.) Citation

Leyva-Jiménez, Francisco Javier, et al. "Sustainable Materials for Novel Food Packaging Based on Alginate, Methylcellulose and Glycerol Films Functionalized with Gallic Acid." Future Foods, Dec. 2024.