A Diamine Oxidase from <i>Glutamicibacter halophytocola</i> for the Degradation of Histamine and Tyramine in Foods

A novel diamine oxidase (DAO) was discovered in the bacterium <i>Glutamicibacter halophytocola</i> (DAO-GH). The gene of DAO-GH was integrated into the genome of the yeast <i>Komagataella phaffii</i> and recombinantly produced under control of the methanol-inducible AOX1 prom...

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Bibliographic Details
Published in:	Foods
Main Authors:	Lucas Kettner, Alexander Freund, Anna Bechtel, Judit Costa-Catala, Lutz Fischer
Format:	Article
Language:	English
Published:	MDPI AG 2025-09-01
Subjects:	diamine oxidase DAO histamine tyramine histamine intolerance biogenic amines
Online Access:	https://www.mdpi.com/2304-8158/14/17/3093

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