APA (7th ed.) Citation

Sabine, D., Sébastien, C., Jeroen, M., Steven, M., Christophe, B., Giorgia, P., & Véronique, G. (2022, January). Enzymatic interesterification to produce zero-trans and dialkylketones-free fats from rapeseed oil. Oilseeds and fats, crops and lipids.

Chicago Style (17th ed.) Citation

Sabine, Danthine, Closset Sébastien, Maes Jeroen, Mascrez Steven, Blecker Christophe, Purcaro Giorgia, and Gibon Véronique. "Enzymatic Interesterification to Produce Zero-trans and Dialkylketones-free Fats from Rapeseed Oil." Oilseeds and Fats, Crops and Lipids Jan. 2022.

MLA (9th ed.) Citation

Sabine, Danthine, et al. "Enzymatic Interesterification to Produce Zero-trans and Dialkylketones-free Fats from Rapeseed Oil." Oilseeds and Fats, Crops and Lipids, Jan. 2022.