APA (7th ed.) Citation

Grisi, C. V. B., Silva, F. C. G. d., Silva, R. d. C. A., Silva, R. P. d., Silva, F. A. P. d., & Cordeiro, A. M. T. d. M. (2025, July). Novel Active Films with Semolina and Jatoba (<i>Hymenaea courbaril</i> L.): Preparation, Properties, and Sustainability Aspects. Foods.

Chicago Style (17th ed.) Citation

Grisi, Cristiani Viegas Brandão, Flávia Cosmo Guedes da Silva, Rita de Cassia Andrade Silva, Rene Pinto da Silva, Fábio Anderson Pereira da Silva, and Angela Maria Tribuzy de Magalhães Cordeiro. "Novel Active Films with Semolina and Jatoba (Hymenaea Courbaril L.): Preparation, Properties, and Sustainability Aspects." Foods Jul. 2025.

MLA (9th ed.) Citation

Grisi, Cristiani Viegas Brandão, et al. "Novel Active Films with Semolina and Jatoba (Hymenaea Courbaril L.): Preparation, Properties, and Sustainability Aspects." Foods, Jul. 2025.