Heindl, J., Ledvinka, Z., Englmaierová, M., Zita, L., & Tůmová, E. (2010, December). The effect of dietary selenium sources and levels on performance, selenium content in muscle and glutathione peroxidase activity in broiler chickens. Czech Journal of Animal Science.
Chicago Style (17th ed.) CitationHeindl, J., Z. Ledvinka, M. Englmaierová, L. Zita, and E. Tůmová. "The Effect of Dietary Selenium Sources and Levels on Performance, Selenium Content in Muscle and Glutathione Peroxidase Activity in Broiler Chickens." Czech Journal of Animal Science Dec. 2010.
MLA (9th ed.) CitationHeindl, J., et al. "The Effect of Dietary Selenium Sources and Levels on Performance, Selenium Content in Muscle and Glutathione Peroxidase Activity in Broiler Chickens." Czech Journal of Animal Science, Dec. 2010.
