Influence of high osmotic pressure on sorbitol production by Zymomonas mobilis

The objective of the present work was to study the variation on the sorbitol production in relation to the concentration of sugars, (metabolizable or not) and the cultivation time. A full factorial design was used considering the factors such as sucrose and maltose concentration and cultivation time...

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書目詳細資料
發表在:Brazilian Archives of Biology and Technology
Main Authors: Josiane Alessandra Vignoli, Marcia Luciana Cazetta, Rui Sérgio Santos Silva, Maria Antonia Pedrine Colabone Celligoi
格式: Article
語言:英语
出版: Instituto de Tecnologia do Paraná (Tecpar) 2010-10-01
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在線閱讀:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132010000500022

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