Preparation and Characterization of Alginate Beads by Drop Weight

The preparation and characterization of macro alginate beads are always associated with appropriate techniques involving precise measurement of shape, size, volume and density of the products. Depending on the type of application, encapsulation of macro alginate beads can be accomplished by various...

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Bibliographic Details
Published in:	International Journal of Technology
Main Authors:	Mohamad Anuar Kamaruddin, Mohd Suffian Yusoff, Hamidi Abdul Aziz
Format:	Article
Language:	English
Published:	Universitas Indonesia 2014-07-01
Subjects:	Alginate, Bead, Calcium, Encapsulation, Harkin-Brown
Online Access:	http://ijtech.eng.ui.ac.id/article/view/1295

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