APA (7th ed.) Citation

Oancea, A., Saracila, M., Vlaicu, P. A., Varzaru, I., Untea, A. E., & Dragomir, C. (2024, September). Assessment of the Antioxidant Potential of Blackthorns and Hawthorns: Comparative Analysis and Potential Use in Ruminants’ Nutrition. Separations.

Chicago Style (17th ed.) Citation

Oancea, Alexandra-Gabriela, Mihaela Saracila, Petru Alexandru Vlaicu, Iulia Varzaru, Arabela Elena Untea, and Catalin Dragomir. "Assessment of the Antioxidant Potential of Blackthorns and Hawthorns: Comparative Analysis and Potential Use in Ruminants’ Nutrition." Separations Sep. 2024.

MLA (9th ed.) Citation

Oancea, Alexandra-Gabriela, et al. "Assessment of the Antioxidant Potential of Blackthorns and Hawthorns: Comparative Analysis and Potential Use in Ruminants’ Nutrition." Separations, Sep. 2024.