APA (7th ed.) Citation

Zheng, O., Zhang, L., Sun, Q., & Liu, S. (2024, August). Basic Theory of Ice Crystallization Based on Water Molecular Structure and Ice Structure. Foods.

Chicago Style (17th ed.) Citation

Zheng, Ouyang, Li Zhang, Qinxiu Sun, and Shucheng Liu. "Basic Theory of Ice Crystallization Based on Water Molecular Structure and Ice Structure." Foods Aug. 2024.

MLA (9th ed.) Citation

Zheng, Ouyang, et al. "Basic Theory of Ice Crystallization Based on Water Molecular Structure and Ice Structure." Foods, Aug. 2024.