Use of wheat straw and chicken feather hydrolysates as a complete medium for lactic acid production

Biotechnological production of lactic acid has experienced a boom that is hindered only by the lack of low-cost, abundant material that might be used as a substrate for lactic acid bacteria. Such material should contain not only carbon but also complex nitrogen sources, amino acids and vitamins nece...

وصف كامل

التفاصيل البيبلوغرافية
الحاوية / القاعدة:	Czech Journal of Food Sciences
المؤلفون الرئيسيون:	Lucia GHARWALOVÁ, Leona PAULOVÁ, Petra PATÁKOVÁ, Barbora BRANSKÁ, Karel MELZOCH
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	Czech Academy of Agricultural Sciences 2018-04-01
الموضوعات:	agricultural waste fermentation food industry wastes lactic acid bacteria
الوصول للمادة أونلاين:	https://cjfs.agriculturejournals.cz/artkey/cjf-201802-0006_use-of-wheat-straw-and-chicken-feather-hydrolysates-as-a-complete-medium-for-lactic-acid-production.php

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