Preparation and Characterization Study of Zein–Sodium Caseinate Nanoparticle Delivery Systems Loaded with Allicin
Allicin, as a natural antibacterial active substance from plants, has great medical and health care value. However, due to its poor stability, its application in the field of food and medicine is limited. So, in this paper, allicin–zein–sodium caseinate composite nanoparticles (zein–Ali–SC) were pre...
| Published in: | Foods |
|---|---|
| Main Authors: | Ling Hu, Pengcheng Zhao, Yabo Wei, Yongdong Lei, Xin Guo, Xiaorong Deng, Jian Zhang |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-09-01
|
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/13/19/3111 |
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