Wheat Bran Extract Regulates Mast Cell-Mediated Allergic Responses In Vitro and In Vivo
In the present study the effects and molecular mechanisms of wheat bran (WB), the hard outer layer of the wheat kernel used in food ingredients, on mast cell-mediated allergic responses in vitro and in vivo were investigated. The water extract of WB inhibited degranulation and expression of allergic...
| Published in: | Molecules |
|---|---|
| Main Authors: | Jae Yeon Lee, Eun-Kyung Ahn, Ju-Hyoung Park, Joa Sub Oh |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-09-01
|
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/25/17/3997 |
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