Biochemical analysis of collagens from the bone of lizardfish (Saurida tumbil Bloch, 1795) extracted with different acids

Background Lizardfish (Saurida tumbil Bloch, 1795) bone is a fish by-product generated during industrial surimi processing. This by-product is an important source of collagen production since the use of terrestrial animal-based collagens no longer sought due to concern regarding the transfer of infe...

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Bibliographic Details
Published in:	PeerJ
Main Authors:	Abdul Aziz Jaziri, Rossita Shapawi, Ruzaidi Azli Mohd Mokhtar, Wan Norhana Md. Noordin, Nurul Huda
Format:	Article
Language:	English
Published:	PeerJ Inc. 2022-03-01
Subjects:	Acid-extracted collagen Biochemical properties Lizardfish by-products
Online Access:	https://peerj.com/articles/13103.pdf

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