Mirsalami, S. M., Mirsalami, M., Alihosseini, A., & Ghodousian, A. (2024, June). The distribution of rennet activity between the cheese aging process and whey is not influenced by the association of enzymes with caseins. Heliyon.
Chicago Style (17th ed.) CitationMirsalami, Seyed Mehrdad, Mahsa Mirsalami, Afshar Alihosseini, and Amin Ghodousian. "The Distribution of Rennet Activity Between the Cheese Aging Process and Whey Is Not Influenced by the Association of Enzymes with Caseins." Heliyon Jun. 2024.
MLA (9th ed.) CitationMirsalami, Seyed Mehrdad, et al. "The Distribution of Rennet Activity Between the Cheese Aging Process and Whey Is Not Influenced by the Association of Enzymes with Caseins." Heliyon, Jun. 2024.
Warning: These citations may not always be 100% accurate.