APA (7th ed.) Citation

Arena, E., Mazzaglia, A., Selvaggi, R., Pecorino, B., Fallico, B., Serranò, M., & Pappalardo, G. (2020, September). Exploring Consumer’s Propensity to Consume Insect-Based Foods. Empirical Evidence from a Study in Southern Italy. Applied System Innovation.

Chicago Style (17th ed.) Citation

Arena, Elena, Agata Mazzaglia, Roberta Selvaggi, Biagio Pecorino, Biagio Fallico, Mattia Serranò, and Gioacchino Pappalardo. "Exploring Consumer’s Propensity to Consume Insect-Based Foods. Empirical Evidence from a Study in Southern Italy." Applied System Innovation Sep. 2020.

MLA (9th ed.) Citation

Arena, Elena, et al. "Exploring Consumer’s Propensity to Consume Insect-Based Foods. Empirical Evidence from a Study in Southern Italy." Applied System Innovation, Sep. 2020.