Internal Disorders of Mango Fruit and Their Management—Physiology, Biochemistry, and Role of Mineral Nutrients

Mango (<i>Mangifera indica</i> L.) is a popular fruit grown in tropical and subtropical regions. Mango has a distinctive aroma, flavour, and nutritional properties. Annual global mango production is >50 million tonnes. Major producers of mango include India, Bangladesh, China, Mexico,...

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Bibliographic Details
Published in:	Plants
Main Authors:	Muhammad Asad Ullah, Amit Khanal, Priya Joyce, Neil White, Andrew Macnish, Daryl Joyce
Format:	Article
Language:	English
Published:	MDPI AG 2024-09-01
Subjects:	calcium disorders internal breakdown quality <i>Mangifera indica</i> L. mango
Online Access:	https://www.mdpi.com/2223-7747/13/18/2596

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