天山冷水藻营养成分、油脂提取工艺 条件优化及其脂肪酸组成分析Nutrient components,optimization of oil extraction conditions and fatty acid composition analysis of Tianshan cold water algae

为对开展天山冷水藻相关功效研究提供参考数据,以新疆赛里木湖的天山冷水藻粉为原料,采用凯氏定氮法测定其蛋白质含量,苯酚-硫酸法测定多糖含量,分光光度比色法测定叶绿素含量;采用超声波辅助有机溶剂提取法提取其中的油脂,通过单因素试验优化油脂提取工艺条件;采用气相色谱测定油脂脂肪酸组成及含量。结果表明:天山冷水藻中蛋白质含量为41.58%,多糖含量为15.34%,总叶绿素含量为2.42%;天山冷水藻油最佳提取工艺条件为以体积分数为70%的乙醇为提取溶剂、料液比1∶ 25、超声提取时间20 min,在此条件下油脂得率为32.80%。天山冷水藻油中共检测出14种脂肪酸,以多不饱和脂肪酸为主,占总脂肪酸的6...

Full description

Bibliographic Details
Published in:Zhongguo youzhi
Main Author: 艾斯卡尔·吐尔逊1,茹先古丽·买买提依明1,古丽菲热·伊力哈木1,肖移聪1, 潘红军1,艾买提·买买提明2,祖丽胡玛尔·亚库普1,古丽加乃提·阿布拉1, 艾合买提江·艾海提1,秦新政3,刘军1ASKAR Tursun1, RUXIANGULI Maimatyiming1, GULIFEIZHE Yilihamu1, XIAO Yicong1, PAN Hongjun1,AIMAITI Mematim2,ZULIHUMAER Yakupu1, GULIJIANAITI Abula1,AIHAMATIJIANG Aihaiti1, QIN Xinzheng3 ,LIU Jun1
Format: Article
Language:English
Published: 中粮工科(西安)国际工程有限公司 2022-11-01
Subjects:
Online Access:http://tg.chinaoils.cn/ch/reader/create_pdf.aspx?file_no=20221119&year_id=2022&quarter_id=11&falg=1
_version_ 1851829749565882368
author 艾斯卡尔·吐尔逊1,茹先古丽·买买提依明1,古丽菲热·伊力哈木1,肖移聪1, 潘红军1,艾买提·买买提明2,祖丽胡玛尔·亚库普1,古丽加乃提·阿布拉1, 艾合买提江·艾海提1,秦新政3,刘军1ASKAR Tursun1, RUXIANGULI Maimatyiming1, GULIFEIZHE Yilihamu1, XIAO Yicong1, PAN Hongjun1,AIMAITI Mematim2,ZULIHUMAER Yakupu1, GULIJIANAITI Abula1,AIHAMATIJIANG Aihaiti1, QIN Xinzheng3 ,LIU Jun1
author_facet 艾斯卡尔·吐尔逊1,茹先古丽·买买提依明1,古丽菲热·伊力哈木1,肖移聪1, 潘红军1,艾买提·买买提明2,祖丽胡玛尔·亚库普1,古丽加乃提·阿布拉1, 艾合买提江·艾海提1,秦新政3,刘军1ASKAR Tursun1, RUXIANGULI Maimatyiming1, GULIFEIZHE Yilihamu1, XIAO Yicong1, PAN Hongjun1,AIMAITI Mematim2,ZULIHUMAER Yakupu1, GULIJIANAITI Abula1,AIHAMATIJIANG Aihaiti1, QIN Xinzheng3 ,LIU Jun1
author_sort 艾斯卡尔·吐尔逊1,茹先古丽·买买提依明1,古丽菲热·伊力哈木1,肖移聪1, 潘红军1,艾买提·买买提明2,祖丽胡玛尔·亚库普1,古丽加乃提·阿布拉1, 艾合买提江·艾海提1,秦新政3,刘军1ASKAR Tursun1, RUXIANGULI Maimatyiming1, GULIFEIZHE Yilihamu1, XIAO Yicong1, PAN Hongjun1,AIMAITI Mematim2,ZULIHUMAER Yakupu1, GULIJIANAITI Abula1,AIHAMATIJIANG Aihaiti1, QIN Xinzheng3 ,LIU Jun1
collection DOAJ
container_title Zhongguo youzhi
description 为对开展天山冷水藻相关功效研究提供参考数据,以新疆赛里木湖的天山冷水藻粉为原料,采用凯氏定氮法测定其蛋白质含量,苯酚-硫酸法测定多糖含量,分光光度比色法测定叶绿素含量;采用超声波辅助有机溶剂提取法提取其中的油脂,通过单因素试验优化油脂提取工艺条件;采用气相色谱测定油脂脂肪酸组成及含量。结果表明:天山冷水藻中蛋白质含量为41.58%,多糖含量为15.34%,总叶绿素含量为2.42%;天山冷水藻油最佳提取工艺条件为以体积分数为70%的乙醇为提取溶剂、料液比1∶ 25、超声提取时间20 min,在此条件下油脂得率为32.80%。天山冷水藻油中共检测出14种脂肪酸,以多不饱和脂肪酸为主,占总脂肪酸的66.53%,主要包括亚油酸、α-亚麻酸和花生四烯酸,含量分别为50.77%、13.28%和2.48%。天山冷水藻中不仅蛋白质、多糖、叶绿素含量较高,其油脂中多不饱和脂肪酸含量也比较高,具有很大的研究价值。 In order to provide reference data for research on the efficacy of Tianshan cold water algae, using the Tianshan cold water algae powder from Sayram Lake in Xinjiang as raw materials, the Kjeldahl method was used to determine its protein content,the polysaccharide content was determined by the phenol-sulfuric acid method, the chlorophyll content was determined by spectrophotometric colorimetry, the oil was extracted by ultrasonic-assisted organic solvent extraction method, and the oil extraction conditions were optimized by single-factor experiment, and the fatty acid composition and content of the oil were determined by gas chromatography. The results showed that the protein content of Tianshan cold water algae was 41.58%, the polysaccharide content was 15.34%, and the total chlorophyll content was 2.42%. The optimal extraction conditions of Tianshan cold water algae oil were 70% ethanol as the extraction solvent, solid-liquid ratio 1∶ 25, and ultrasonic extraction time 20 min. Under these conditions, the oil yield of Tianshan cold water algae was 32.80%. A total of 14 fatty acids were detected in Tianshan cold water algae oil, mainly polyunsaturated fatty acids, accounting for 66.53% of the total fatty acids, mainly including linoleic acid, α-linolenic acid and arachidonic acid, with contents of 50.77%,13.28% and 2.48% respectively. The contents of protein, polysaccharide and chlorophyll in Tianshan cold water algae are relatively high, and the polyunsaturated fatty acid content in its oil is also relatively high, which makes Tianshan cold water algae have great research value.
format Article
id doaj-art-e6c620f4f68847debca979ff135d7bb2
institution Directory of Open Access Journals
issn 1003-7969
language English
publishDate 2022-11-01
publisher 中粮工科(西安)国际工程有限公司
record_format Article
spelling doaj-art-e6c620f4f68847debca979ff135d7bb22025-08-19T22:32:30Zeng中粮工科(西安)国际工程有限公司Zhongguo youzhi1003-79692022-11-01471111011410.19902/j.cnki.zgyz.1003-7969.210609 天山冷水藻营养成分、油脂提取工艺 条件优化及其脂肪酸组成分析Nutrient components,optimization of oil extraction conditions and fatty acid composition analysis of Tianshan cold water algae艾斯卡尔·吐尔逊1,茹先古丽·买买提依明1,古丽菲热·伊力哈木1,肖移聪1, 潘红军1,艾买提·买买提明2,祖丽胡玛尔·亚库普1,古丽加乃提·阿布拉1, 艾合买提江·艾海提1,秦新政3,刘军1ASKAR Tursun1, RUXIANGULI Maimatyiming1, GULIFEIZHE Yilihamu1, XIAO Yicong1, PAN Hongjun1,AIMAITI Mematim2,ZULIHUMAER Yakupu1, GULIJIANAITI Abula1,AIHAMATIJIANG Aihaiti1, QIN Xinzheng3 ,LIU Jun101.新疆大学 生命科学与技术学院,新疆生物资源基因工程重点实验室,乌鲁木齐 830046; 2.新疆新光生物科技有限公司,乌鲁木齐 830000; 3.新疆农业科学院 微生物应用研究所,乌鲁木齐 8300001.Xinjiang Key Laboratory of Biological Resources and Genetics Engineering, College of Life Science and Technology, Xinjiang University, Urumqi 830046, China; 2.Xinjiang Xinguang Biological Technology Co. , Ltd. , Urumqi 830000, China; 3.Institute of Microbiology Application, Xinjiang Academy of Agricultural Sciences, Urumqi 830000,China为对开展天山冷水藻相关功效研究提供参考数据,以新疆赛里木湖的天山冷水藻粉为原料,采用凯氏定氮法测定其蛋白质含量,苯酚-硫酸法测定多糖含量,分光光度比色法测定叶绿素含量;采用超声波辅助有机溶剂提取法提取其中的油脂,通过单因素试验优化油脂提取工艺条件;采用气相色谱测定油脂脂肪酸组成及含量。结果表明:天山冷水藻中蛋白质含量为41.58%,多糖含量为15.34%,总叶绿素含量为2.42%;天山冷水藻油最佳提取工艺条件为以体积分数为70%的乙醇为提取溶剂、料液比1∶ 25、超声提取时间20 min,在此条件下油脂得率为32.80%。天山冷水藻油中共检测出14种脂肪酸,以多不饱和脂肪酸为主,占总脂肪酸的66.53%,主要包括亚油酸、α-亚麻酸和花生四烯酸,含量分别为50.77%、13.28%和2.48%。天山冷水藻中不仅蛋白质、多糖、叶绿素含量较高,其油脂中多不饱和脂肪酸含量也比较高,具有很大的研究价值。 In order to provide reference data for research on the efficacy of Tianshan cold water algae, using the Tianshan cold water algae powder from Sayram Lake in Xinjiang as raw materials, the Kjeldahl method was used to determine its protein content,the polysaccharide content was determined by the phenol-sulfuric acid method, the chlorophyll content was determined by spectrophotometric colorimetry, the oil was extracted by ultrasonic-assisted organic solvent extraction method, and the oil extraction conditions were optimized by single-factor experiment, and the fatty acid composition and content of the oil were determined by gas chromatography. The results showed that the protein content of Tianshan cold water algae was 41.58%, the polysaccharide content was 15.34%, and the total chlorophyll content was 2.42%. The optimal extraction conditions of Tianshan cold water algae oil were 70% ethanol as the extraction solvent, solid-liquid ratio 1∶ 25, and ultrasonic extraction time 20 min. Under these conditions, the oil yield of Tianshan cold water algae was 32.80%. A total of 14 fatty acids were detected in Tianshan cold water algae oil, mainly polyunsaturated fatty acids, accounting for 66.53% of the total fatty acids, mainly including linoleic acid, α-linolenic acid and arachidonic acid, with contents of 50.77%,13.28% and 2.48% respectively. The contents of protein, polysaccharide and chlorophyll in Tianshan cold water algae are relatively high, and the polyunsaturated fatty acid content in its oil is also relatively high, which makes Tianshan cold water algae have great research value.http://tg.chinaoils.cn/ch/reader/create_pdf.aspx?file_no=20221119&year_id=2022&quarter_id=11&falg=1天山冷水藻;蛋白质;多糖;叶绿素;油脂;脂肪酸tianshan cold water algae; protein; polysaccharide; chlorophyll; oil; fatty acid
spellingShingle 艾斯卡尔·吐尔逊1,茹先古丽·买买提依明1,古丽菲热·伊力哈木1,肖移聪1, 潘红军1,艾买提·买买提明2,祖丽胡玛尔·亚库普1,古丽加乃提·阿布拉1, 艾合买提江·艾海提1,秦新政3,刘军1ASKAR Tursun1, RUXIANGULI Maimatyiming1, GULIFEIZHE Yilihamu1, XIAO Yicong1, PAN Hongjun1,AIMAITI Mematim2,ZULIHUMAER Yakupu1, GULIJIANAITI Abula1,AIHAMATIJIANG Aihaiti1, QIN Xinzheng3 ,LIU Jun1
天山冷水藻营养成分、油脂提取工艺 条件优化及其脂肪酸组成分析Nutrient components,optimization of oil extraction conditions and fatty acid composition analysis of Tianshan cold water algae
天山冷水藻;蛋白质;多糖;叶绿素;油脂;脂肪酸
tianshan cold water algae; protein; polysaccharide; chlorophyll; oil; fatty acid
title 天山冷水藻营养成分、油脂提取工艺 条件优化及其脂肪酸组成分析Nutrient components,optimization of oil extraction conditions and fatty acid composition analysis of Tianshan cold water algae
title_full 天山冷水藻营养成分、油脂提取工艺 条件优化及其脂肪酸组成分析Nutrient components,optimization of oil extraction conditions and fatty acid composition analysis of Tianshan cold water algae
title_fullStr 天山冷水藻营养成分、油脂提取工艺 条件优化及其脂肪酸组成分析Nutrient components,optimization of oil extraction conditions and fatty acid composition analysis of Tianshan cold water algae
title_full_unstemmed 天山冷水藻营养成分、油脂提取工艺 条件优化及其脂肪酸组成分析Nutrient components,optimization of oil extraction conditions and fatty acid composition analysis of Tianshan cold water algae
title_short 天山冷水藻营养成分、油脂提取工艺 条件优化及其脂肪酸组成分析Nutrient components,optimization of oil extraction conditions and fatty acid composition analysis of Tianshan cold water algae
title_sort 天山冷水藻营养成分 油脂提取工艺 条件优化及其脂肪酸组成分析nutrient components optimization of oil extraction conditions and fatty acid composition analysis of tianshan cold water algae
topic 天山冷水藻;蛋白质;多糖;叶绿素;油脂;脂肪酸
tianshan cold water algae; protein; polysaccharide; chlorophyll; oil; fatty acid
url http://tg.chinaoils.cn/ch/reader/create_pdf.aspx?file_no=20221119&year_id=2022&quarter_id=11&falg=1
work_keys_str_mv AT àisīkǎěrtǔěrxùn1rúxiāngǔlìmǎimǎitíyīmíng1gǔlìfēirèyīlìhāmù1xiàoyícōng1pānhóngjūn1àimǎitímǎimǎitímíng2zǔlìhúmǎěryàkùpǔ1gǔlìjiānǎitíābùlā1àihémǎitíjiāngàihǎití1qínxīnzhèng3liújūn1askartursun1ruxiangulimaimatyiming1gulifeizheyilihamu1xiaoyicong1panhongjun1ai tiānshānlěngshuǐzǎoyíngyǎngchéngfēnyóuzhītíqǔgōngyìtiáojiànyōuhuàjíqízhīfángsuānzǔchéngfēnxīnutrientcomponentsoptimizationofoilextractionconditionsandfattyacidcompositionanalysisoftianshancoldwateralgae