Energy analysis and quality characteristics of flaxseed oil by using an infrared rotary dryer

An infrared (IR) rotary dryer was designed and fabricated to sterilize flaxseeds under different experimental treatments. The investigations were conducted under varying IR intensities (882, 964, 1050, and 1140 W/m2) and exposure times (6, 9, 12, and 15 min). Data analysis showed the minimum amount...

وصف كامل

التفاصيل البيبلوغرافية
الحاوية / القاعدة:	Case Studies in Thermal Engineering
المؤلفون الرئيسيون:	Azizah A. Alshehri, Nermeen M. Tolba, Mohamed Abdelbaset Salama, Mohamed Saleh, Reham M. Kamel
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	Elsevier 2024-02-01
الموضوعات:	Flaxseed Infrared rotary dryer Specific energy consumption Thermal efficiency Total phenolic Antioxidant activity
الوصول للمادة أونلاين:	http://www.sciencedirect.com/science/article/pii/S2214157X24000194

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