Assessment of the safety and probiotic characteristics of Lactobacillus salivarius CGMCC20700 based on whole-genome sequencing and phenotypic analysis

Lactic acid bacteria are generally regarded as alternatives to antibiotics in livestock and poultry farming, especially Lactobacillus strains, which are safe and have probiotic potential. Although Lactobacillus salivarius has long been proposed to be a probiotic, the understanding of the roles of th...

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Bibliographic Details
Published in:	Frontiers in Microbiology
Main Authors:	Yu-Hang Jiang, Rui-Si Yang, Yi-Cen Lin, Wei-Gang Xin, Huan-Yu Zhou, Feng Wang, Qi-Lin Zhang, Lian-Bing Lin
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2023-03-01
Subjects:	Lactobacillus salivarius whole-genome sequence phenotypic analysis safety probiotic characteristics
Online Access:	https://www.frontiersin.org/articles/10.3389/fmicb.2023.1120263/full

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