Supplementation and fortification program in eradicating micronutrient deficiencies in Indonesia
Micronutrients play a significant role in metabolism reaction although this only needs a few micronutrients such as iron (Fe) and folic acid as folate substitutes. Fortification and supplementation program aims to meet the requirement of micronutrients by providing synthetic formula. The Indonesian...
| Published in: | JKKI (Jurnal Kedokteran dan Kesehatan Indonesia) |
|---|---|
| Main Authors: | Lestari Octavia, Johan Harlan |
| Format: | Article |
| Language: | English |
| Published: |
Faculty of Medicine
2021-12-01
|
| Subjects: | |
| Online Access: | https://journal.uii.ac.id/JKKI/article/view/15772 |
Similar Items
Vitamin food fortification today
by: Maria de Lourdes Samaniego-Vaesken, et al.
Published: (2012-04-01)
by: Maria de Lourdes Samaniego-Vaesken, et al.
Published: (2012-04-01)
Relevance of folic acid fortification of foods in the nutrition of women and children
by: R. Uherova, et al.
Published: (1999-12-01)
by: R. Uherova, et al.
Published: (1999-12-01)
Food fortification – should progressive nutritionists support it or not?
by: Ted Greiner
Published: (2025-09-01)
by: Ted Greiner
Published: (2025-09-01)
Intended and Unintended Benefits of Folic Acid Fortification—A Narrative Review
by: Shrooq Ismail, et al.
Published: (2023-04-01)
by: Shrooq Ismail, et al.
Published: (2023-04-01)
Evaluation of the Dutch general exemption level for voluntary fortification with folic acid
by: Janneke Verkaik-Kloosterman, et al.
Published: (2012-04-01)
by: Janneke Verkaik-Kloosterman, et al.
Published: (2012-04-01)
Nutrition and health-seeking practices during pregnancy and lactation and potential strategies to increase micronutrient intakes among women in northern Lao PDR
by: Taryn J. Smith, et al.
Published: (2022-01-01)
by: Taryn J. Smith, et al.
Published: (2022-01-01)
Evaluation of spray drying microencapsulation for folic acid fortification of dried rice vermicelli (Khanom Jeen)
by: Phatthira Yingleardrattanakul, et al.
Published: (2024-12-01)
by: Phatthira Yingleardrattanakul, et al.
Published: (2024-12-01)
Effect of Vitamin D supplementation and fortification strategies on serum Vitamin D levels: A systematic review and meta-analysis
by: Baharak Aghapour, et al.
Published: (2024-04-01)
by: Baharak Aghapour, et al.
Published: (2024-04-01)
Concentrations of blood folate in Brazilian studies prior to and after fortification of wheat and cornmeal (maize flour) with folic acid: a review
by: Jéssica Carrilho Britto, et al.
Published: (2014-07-01)
by: Jéssica Carrilho Britto, et al.
Published: (2014-07-01)
Reduced plasma homocysteine levels in elderly Australians following mandatory folic acid fortification – A comparison of two cross-sectional cohorts
by: Emma Louise Beckett, et al.
Published: (2017-06-01)
by: Emma Louise Beckett, et al.
Published: (2017-06-01)
Assessment of Women's Discretionary Salt Intake and Household Salt Utilization in Preparation for a Salt Fortification Trial in Oromia Region, Ethiopia
by: Isaac Agbemafle, et al.
Published: (2025-04-01)
by: Isaac Agbemafle, et al.
Published: (2025-04-01)
Food Fortification as a Preventive Factor of Micronutrient Deficiency
by: Mayurnikova L., et al.
Published: (2020-03-01)
by: Mayurnikova L., et al.
Published: (2020-03-01)
Global heterogeneity in folic acid fortification policies and implications for prevention of neural tube defects and stroke: a systematic reviewResearch in context
by: Matthew Quinn, et al.
Published: (2024-01-01)
by: Matthew Quinn, et al.
Published: (2024-01-01)
An Opinion on the Supplementation of Folic Acid 1 mg + Iron (Ferrous Sulfate) 90 mg in the Prevention and Treatment of Anemia
by: João Gomes, et al.
Published: (2025-09-01)
by: João Gomes, et al.
Published: (2025-09-01)
Folic acid - importance for human health and its role in COVID-19 therapy
by: Katarzyna Kurowska, et al.
Published: (2023-06-01)
by: Katarzyna Kurowska, et al.
Published: (2023-06-01)
The Cost of Expanding Ethiopia’s Salt Iodization Program to Include Multiple Micronutrients
by: Katherine P Adams, et al.
Published: (2025-08-01)
by: Katherine P Adams, et al.
Published: (2025-08-01)
Food fortification as a sustainable global strategy to mitigate micronutrient deficiencies and improve public health
by: Syed Amir Ashraf
Published: (2025-07-01)
by: Syed Amir Ashraf
Published: (2025-07-01)
Effects of duration and supplementation dose with astaxanthin on egg fortification
by: Dieudonné M. Dansou, et al.
Published: (2021-09-01)
by: Dieudonné M. Dansou, et al.
Published: (2021-09-01)
Considerations on the food fortification policy in Brazil
by: José Murilo Martins
Published: (2011-01-01)
by: José Murilo Martins
Published: (2011-01-01)
Development and Characterization of Refractance Window-Dried <i>Curcuma longa</i> Powder Fortified with NaFeEDTA and Folic Acid: A Study on Thermal, Morphological, and In Vitro Bio Accessibility Properties
by: Preetisagar Talukdar, et al.
Published: (2025-02-01)
by: Preetisagar Talukdar, et al.
Published: (2025-02-01)
Editorial: Nutritional interventions for tackling micronutrient deficiencies
by: Aamir Shehzad, et al.
Published: (2024-09-01)
by: Aamir Shehzad, et al.
Published: (2024-09-01)
Challenges and strategies to combat global iron deficiency by food fortification
by: R. M. P. I. Rajakaruna, et al.
Published: (2016-09-01)
by: R. M. P. I. Rajakaruna, et al.
Published: (2016-09-01)
Impact of Methyl-Donor Micronutrient Supplementation on DNA Methylation Patterns: A Systematic Review and Meta-Analysis of in vitro, Animal, and Human Studies
by: Jhulia Caroline N.L. da Mota, et al.
Published: (2023-11-01)
by: Jhulia Caroline N.L. da Mota, et al.
Published: (2023-11-01)
Effect of vitamin A, calcium and vitamin D fortification and supplementation on nutritional status of women: an overview of systematic reviews
by: Eti Rajwar, et al.
Published: (2020-10-01)
by: Eti Rajwar, et al.
Published: (2020-10-01)
Vitamin A: The expanding spectrum of uses
by: Ebele F Ugochukwu
Published: (2002-01-01)
by: Ebele F Ugochukwu
Published: (2002-01-01)
Polyamines, folic acid supplementation and cancerogenesis
by: Bjelakovic Gordana, et al.
Published: (2017-12-01)
by: Bjelakovic Gordana, et al.
Published: (2017-12-01)
Status of prevention of neural tube defects post-folic acid fortification of cereal grains in South Africa
by: Vijaya Kancherla, et al.
Published: (2024-01-01)
by: Vijaya Kancherla, et al.
Published: (2024-01-01)
Antenatal multiple micronutrient supplements versus iron‐folic acid supplements and birth outcomes: Analysis by gestational age assessment method
by: Filomena Gomes, et al.
Published: (2023-07-01)
by: Filomena Gomes, et al.
Published: (2023-07-01)
Functional and sensory properties of iron and folic acid fortified NABE-3 bean and silver fish composite instant flour
by: Geoffrey Ssepuuya, et al.
Published: (2025-03-01)
by: Geoffrey Ssepuuya, et al.
Published: (2025-03-01)
Association between micronutrient supplementation during pregnancy and preterm birth: evidence from a large-scale children survey and Mendelian randomization study
by: Liwen Ding, et al.
Published: (2025-05-01)
by: Liwen Ding, et al.
Published: (2025-05-01)
Folic acid supplementation among students
by: Paulina Piotrowska, et al.
Published: (2019-09-01)
by: Paulina Piotrowska, et al.
Published: (2019-09-01)
Vitamin B12 (Cobalamin) and Micronutrient Fortification in Food Crops Using Nanoparticle Technology
by: Soojin Oh, et al.
Published: (2021-08-01)
by: Soojin Oh, et al.
Published: (2021-08-01)
Is High Folic Acid Intake a Risk Factor for Autism?—A Review
by: Darrell Wiens, et al.
Published: (2017-11-01)
by: Darrell Wiens, et al.
Published: (2017-11-01)
Zinc nutrition and human health: Overview and implications
by: V. J. Sangeetha, et al.
Published: (2022-10-01)
by: V. J. Sangeetha, et al.
Published: (2022-10-01)
Vitamin-mineral supplements for correction of multiple micronutrient deficiency
by: V. M. Kodentsova, et al.
Published: (2020-08-01)
by: V. M. Kodentsova, et al.
Published: (2020-08-01)
Supplement Use during Pregnancy in Aotearoa, New Zealand
by: Ciara Funnell, et al.
Published: (2023-03-01)
by: Ciara Funnell, et al.
Published: (2023-03-01)
A Bottleneck Analysis of Iron and Folic Acid Supplementation Program in Pakistan
by: Anamta Ghur, et al.
Published: (2025-07-01)
by: Anamta Ghur, et al.
Published: (2025-07-01)
Paternal characteristics associated with maternal periconceptional use of folic acid supplementation
by: Jan Helge Seglem Mortensen, et al.
Published: (2018-05-01)
by: Jan Helge Seglem Mortensen, et al.
Published: (2018-05-01)
Iron Fortification and Inulin Supplementation in Early Infancy: Evaluating the Impact on Gut Microbiome in a Piglet Model
by: Jungjae Park, et al.
Published: (2025-04-01)
by: Jungjae Park, et al.
Published: (2025-04-01)
Fortification of food with micronutrients: development of methodological and regulatory framework in the Russian Federation
by: A. A. Kochetkova, et al.
Published: (2021-10-01)
by: A. A. Kochetkova, et al.
Published: (2021-10-01)
Similar Items
-
Vitamin food fortification today
by: Maria de Lourdes Samaniego-Vaesken, et al.
Published: (2012-04-01) -
Relevance of folic acid fortification of foods in the nutrition of women and children
by: R. Uherova, et al.
Published: (1999-12-01) -
Food fortification – should progressive nutritionists support it or not?
by: Ted Greiner
Published: (2025-09-01) -
Intended and Unintended Benefits of Folic Acid Fortification—A Narrative Review
by: Shrooq Ismail, et al.
Published: (2023-04-01) -
Evaluation of the Dutch general exemption level for voluntary fortification with folic acid
by: Janneke Verkaik-Kloosterman, et al.
Published: (2012-04-01)
