APA (7th ed.) Citation

Xue, G., Song-feng, X., Zeng-run, X., Ai-xia, W., & Li-tao, T. (2023, October). Study on the effects of adding konjac refined flour on the quality of fresh wet rice noodle. Shipin yu jixie.

Chicago Style (17th ed.) Citation

Xue, GONG, XIE Song-feng, XIA Zeng-run, WANG Ai-xia, and TONG Li-tao. "Study on the Effects of Adding Konjac Refined Flour on the Quality of Fresh Wet Rice Noodle." Shipin Yu Jixie Oct. 2023.

MLA (9th ed.) Citation

Xue, GONG, et al. "Study on the Effects of Adding Konjac Refined Flour on the Quality of Fresh Wet Rice Noodle." Shipin Yu Jixie, Oct. 2023.