Atzeni, A., Atzeni, A., Atzeni, A., Martínez, M. Á., Martínez, M. Á., Martínez, M. Á., . . . Salas-Salvadó, J. (2022, October). Association between ultra-processed food consumption and gut microbiota in senior subjects with overweight/obesity and metabolic syndrome. Frontiers in Nutrition.
Chicago Style (17th ed.) CitationAtzeni, Alessandro, et al. "Association Between Ultra-processed Food Consumption and Gut Microbiota in Senior Subjects with Overweight/obesity and Metabolic Syndrome." Frontiers in Nutrition Oct. 2022.
MLA (9th ed.) CitationAtzeni, Alessandro, et al. "Association Between Ultra-processed Food Consumption and Gut Microbiota in Senior Subjects with Overweight/obesity and Metabolic Syndrome." Frontiers in Nutrition, Oct. 2022.
Warning: These citations may not always be 100% accurate.