Factores asociados al consumo de frutas y verduras en Bucaramanga, Colombia
El objetivo del estudio fue determinar los factores asociados al consumo de Frutas y Verduras (FV) en población adulta de todos los niveles socioeconómicos (NSE), de Bucaramanga, Colombia. Se realizó un corte transversal analítico en una muestra de 317 personas y se midieron variables sociodemográfi...
| Published in: | Archivos Latinoamericanos de Nutrición |
|---|---|
| Main Authors: | Edna Magaly Gamboa Delgado, Nahyr López Barbosa, Gloria Esperanza Prada Gómez, José Tomás Franco Cadena, Ariel Landínez Navarro |
| Format: | Article |
| Language: | English |
| Published: |
Sociedad Latinoamericana de Nutrición
|
| Subjects: | |
| Online Access: | http://www.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222010000300006&lng=en&tlng=en |
Similar Items
Factores asociados al consumo de frutas y verduras en Bucaramanga, Colombia Associated factors to dietary intake of fruits and vegetables in Bucaramanga, Colombia
by: Edna Magaly Gamboa Delgado, et al.
Published: (2010-09-01)
by: Edna Magaly Gamboa Delgado, et al.
Published: (2010-09-01)
Consumo de frutas, verduras y presión arterial: Un estudio poblacional
by: Lucía Pienovi, et al.
by: Lucía Pienovi, et al.
Desafíos para el consumo de frutas y verduras
by: Mylene Rodriguez Leyton
Published: (2019-04-01)
by: Mylene Rodriguez Leyton
Published: (2019-04-01)
N. Pública. Evaluación del impacto de un ensayo comunitario sobre el consumo de frutas y verduras en Colombia
by: Gloria Esperanza Prada G., et al.
Published: (2006-08-01)
by: Gloria Esperanza Prada G., et al.
Published: (2006-08-01)
Tendencia del consumo de frutas, verduras y leguminosas en adultos mexicanos. Ensanut 2012-2022
by: María Concepción Medina-Zacarías, et al.
Published: (2023-11-01)
by: María Concepción Medina-Zacarías, et al.
Published: (2023-11-01)
Consumo de frutas y verduras en escolares como estrategia preventiva del sobrepeso y obesidad infantiles
by: Mario Delgado-Noguera, et al.
Published: (2013-10-01)
by: Mario Delgado-Noguera, et al.
Published: (2013-10-01)
Estado nutricional y consumo de frutas, verduras, legumbres, alimentos procesados y ultraprocesados en adultos de Santiago de Chile
by: Ximena Rodríguez, et al.
Published: (2023-07-01)
by: Ximena Rodríguez, et al.
Published: (2023-07-01)
Capacidad antioxidante de frutas y verduras cultivados en Chile*
by: Héctor Araya L, et al.
by: Héctor Araya L, et al.
Frecuencia y factores asociados al consumo de frutas y verduras en adultos peruanos, 2017-2018: análisis secundario de una vigilancia alimentaria nutricional nacional
by: Héctor Chávez-Ochoa, et al.
Published: (2026-03-01)
by: Héctor Chávez-Ochoa, et al.
Published: (2026-03-01)
Diferentes métodos de escaldado y su aplicación en frutas y verduras
by: Jaime Andres Tigreros, et al.
Published: (2021-11-01)
by: Jaime Andres Tigreros, et al.
Published: (2021-11-01)
Consumo de frutas y verduras y su relación con la imagen corporal deseada en adolescentes cubanos, 2018
by: Susan Belkis Ajete Careaga, et al.
Published: (2019-01-01)
by: Susan Belkis Ajete Careaga, et al.
Published: (2019-01-01)
Consumo de frutas e hortaliças entre usuárias de uma unidade de saúde
by: Cateline Machado, et al.
Published: (2014-04-01)
by: Cateline Machado, et al.
Published: (2014-04-01)
Consumo de frutas, legumes e verduras e excesso de peso em adolescentes: dados da Pesquisa Nacional de Saúde do Escolar (PeNSE, 2015)
by: Karine Brito Beck Silva, et al.
Published: (2024-12-01)
by: Karine Brito Beck Silva, et al.
Published: (2024-12-01)
Cambios en el consumo de frutas, verduras y leguminosas en población mexicana menor de 20 años, Ensanut 2012 a 2022
by: Danae Gabriela Valenzuela-Bravo, et al.
Published: (2023-11-01)
by: Danae Gabriela Valenzuela-Bravo, et al.
Published: (2023-11-01)
Dispositivo mecánico para el transporte de frutas y verduras
by: Sergio González, et al.
Published: (2022-03-01)
by: Sergio González, et al.
Published: (2022-03-01)
Programa educativo afecta positivamente el consumo de grasa, frutas, verduras y actividad física en escolares Mexicanos
by: Trinidad Quizán-Plata, et al.
by: Trinidad Quizán-Plata, et al.
Fruit and vegetable intake in the Mexican population: results from the Mexican National Health and Nutrition Survey 2006 Consumo de frutas y verduras en la población mexicana
by: Ivonne Ramírez-Silva, et al.
Published: (2009-01-01)
by: Ivonne Ramírez-Silva, et al.
Published: (2009-01-01)
Efectos de la información nutricional sobre la conducta de consumo de frutas y verduras en niños preescolares
by: Carolina De La Torre-Ibarra, et al.
Published: (2008-01-01)
by: Carolina De La Torre-Ibarra, et al.
Published: (2008-01-01)
Capacidad antioxidante de frutas y verduras cultivados en Chile* Antioxidant capacity of fruits and vegetables cultivated in Chile.
by: Héctor Araya L, et al.
Published: (2006-12-01)
by: Héctor Araya L, et al.
Published: (2006-12-01)
Determinación social del consumo de frutas y verduras en Florida (Valle del Cauca, Colombia, 2018)
by: Diana Fernanda Loaiza-Buitrago, et al.
Published: (2023-06-01)
by: Diana Fernanda Loaiza-Buitrago, et al.
Published: (2023-06-01)
Estado nutricional y frecuencia de consumo de frutas y verduras en niños, niñas y adolescentes que asisten a organizaciones sociales, beneficiarias de la fundación banco de alimentos de Córdoba
by: Patti P A, et al.
Published: (2024-06-01)
by: Patti P A, et al.
Published: (2024-06-01)
Puestos de frutas y verduras en plazas de abastos: del diseño comunitario al urbanismo táctico
by: Reynaldo Aparicio-Rengifo, et al.
Published: (2023-01-01)
by: Reynaldo Aparicio-Rengifo, et al.
Published: (2023-01-01)
Determinantes do consumo de frutas e hortaliças em adolescentes por regressão quantílica Determinantes del consumo de frutas y hortalizas en adolescentes por regresión cuantílica Determinants of fruit and vegetable intake in adolescents using quantile regression
by: Roberta Schein Bigio, et al.
Published: (2011-06-01)
by: Roberta Schein Bigio, et al.
Published: (2011-06-01)
Tendência da ingestão de frutas e hortaliças por acadêmicas do curso de graduação em nutrição de uma universidade pública nos anos de 1999, 2004 e 2009
by: Nicole Mattos Pinheiro, et al.
Published: (2020-07-01)
by: Nicole Mattos Pinheiro, et al.
Published: (2020-07-01)
Fatores associados ao consumo de frutas, verduras e legumes em Nipo-Brasileiros Factors associated with fruit and vegetable intake in Japanese-Brazilians
by: Raphaela Fernanda Muniz Palma, et al.
Published: (2009-09-01)
by: Raphaela Fernanda Muniz Palma, et al.
Published: (2009-09-01)
Socioeconomic inequalities in the consumption of fruits and vegetables: Colombian National Nutrition Survey, 2010
by: Oscar Fernando Herran, et al.
Published: (2019-03-01)
by: Oscar Fernando Herran, et al.
Published: (2019-03-01)
Criterios y estrategias tecnológicas para la incorporación y supervivencia de probióticos en frutas, cereales y sus derivados
by: Valeria Castillo-Escandón, et al.
Published: (2019-05-01)
by: Valeria Castillo-Escandón, et al.
Published: (2019-05-01)
Capacidad atrapadora de radicales oxígeno (ORAC) y fenoles totales de frutas y hortalizas de Colombia
by: Sandra Zapata, et al.
Published: (2014-06-01)
by: Sandra Zapata, et al.
Published: (2014-06-01)
Stages of changes for fruit and vegetable intake and their relation to the nutritional status of undergraduate students
by: Lígia Cardoso dos Reis, et al.
by: Lígia Cardoso dos Reis, et al.
<b>Avaliação da DQO e da relação C/N obtidas no tratamento anaeróbio de resíduos fruti-hortículas</b> - doi: 10.4025/actascitechnol.v33i4.8259
by: Juliana Guerra Sgorlon, et al.
Published: (2011-09-01)
by: Juliana Guerra Sgorlon, et al.
Published: (2011-09-01)
Offer of fruits and vegetables in educational institutions of a municipality of the Colombian Caribbean
by: Rusvelt Franklin Vargas-Moranth, et al.
Published: (2018-08-01)
by: Rusvelt Franklin Vargas-Moranth, et al.
Published: (2018-08-01)
Modelo sistêmico de ocorrência de ações coletivas: um estudo multicaso na comercialização de frutas, legumes e verduras Cooperation in marketing channels: a multicase study on fresh fruit and vegetable marketing
by: Andrea Lago da Silva, et al.
Published: (2011-01-01)
by: Andrea Lago da Silva, et al.
Published: (2011-01-01)
Factors associated with low consumption of fruits and vegetables by preschoolers of low socio-economic level,
by: Julia L. Valmórbida, et al.
Published: (2014-10-01)
by: Julia L. Valmórbida, et al.
Published: (2014-10-01)
Frutta e verdura: tra standard linguistici e usi sociali dell’italiano
by: Zakari DJADI
Published: (2024-06-01)
by: Zakari DJADI
Published: (2024-06-01)
Patrón de consumo de verduras en una población infantil de Pamplona: Estudio Cualitativo
by: Irene Botía-Rodríguez, et al.
Published: (2019-12-01)
by: Irene Botía-Rodríguez, et al.
Published: (2019-12-01)
Obstaculizadores y facilitadores para aumentar el consumo de frutas y verduras en seis países de Latinoamérica Barriers and facilitators to increase consumption of fruits and vegetables in six countries in Latin America
by: Susana Olavarría, et al.
Published: (2011-06-01)
by: Susana Olavarría, et al.
Published: (2011-06-01)
Consumo regular de frutas e hortaliças por estudantes universitários em Rio Branco, Acre, Brasil: prevalência e fatores associados Regular consumption of fruits and vegetables by university students in Rio Branco, Acre State, Brazil: prevalence and associated factors
by: Alanderson Alves Ramalho, et al.
Published: (2012-07-01)
by: Alanderson Alves Ramalho, et al.
Published: (2012-07-01)
Fatores associados ao consumo de frutas e hortaliças no Brasil, 2006
by: Patricia Constante Jaime, et al.
Published: (2009-11-01)
by: Patricia Constante Jaime, et al.
Published: (2009-11-01)
Impacto da promoção sobre consumo de frutas e hortaliças em ambiente de trabalho Impacto de la promoción del consumo de frutas y hortalizas en ambiente de trabajo Impact of the promotion of fruit and vegetables on their consumption in the workplace
by: Amanda Da Silva Franco, et al.
Published: (2013-02-01)
by: Amanda Da Silva Franco, et al.
Published: (2013-02-01)
Buenas prácticas de manufactura y microorganismos indicadores en sándwiches de verdura expendidos en el mercado central de abasto de Asunción, Paraguay (2014)
by: Pasionaria R. Ramos Ruiz Diaz, et al.
Published: (2017-12-01)
by: Pasionaria R. Ramos Ruiz Diaz, et al.
Published: (2017-12-01)
Similar Items
-
Factores asociados al consumo de frutas y verduras en Bucaramanga, Colombia Associated factors to dietary intake of fruits and vegetables in Bucaramanga, Colombia
by: Edna Magaly Gamboa Delgado, et al.
Published: (2010-09-01) -
Consumo de frutas, verduras y presión arterial: Un estudio poblacional
by: Lucía Pienovi, et al. -
Desafíos para el consumo de frutas y verduras
by: Mylene Rodriguez Leyton
Published: (2019-04-01) -
N. Pública. Evaluación del impacto de un ensayo comunitario sobre el consumo de frutas y verduras en Colombia
by: Gloria Esperanza Prada G., et al.
Published: (2006-08-01) -
Tendencia del consumo de frutas, verduras y leguminosas en adultos mexicanos. Ensanut 2012-2022
by: María Concepción Medina-Zacarías, et al.
Published: (2023-11-01)
