Flavouring Group Evaluation 203: alpha, beta‐Unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.4 of FGE.19 with two or more conjugated double bonds and with or without additional non‐conjugated double bonds
| Published in: | EFSA Journal |
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| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2009-04-01
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| Subjects: | |
| Online Access: | https://doi.org/10.2903/j.efsa.2009.877 |
| ISSN: | 1831-4732 |
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