Brahmi, F., Mateos-Aparicio, I., Mouhoubi, K., Guemouni, S., Sahki, T., Dahmoune, F., . . . Boulekbache-Makhlouf, L. (2023, March). Kinetic Modeling of Convective and Microwave Drying of Potato Peels and Their Effects on Antioxidant Content and Capacity. Antioxidants.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Brahmi, Fatiha, et al. "Kinetic Modeling of Convective and Microwave Drying of Potato Peels and Their Effects on Antioxidant Content and Capacity." Antioxidants Mar. 2023.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Brahmi, Fatiha, et al. "Kinetic Modeling of Convective and Microwave Drying of Potato Peels and Their Effects on Antioxidant Content and Capacity." Antioxidants, Mar. 2023.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.
