Bhadury, D., Nolvachai, Y., Marriott, P. J., Tanner, J., & Tuck, K. L. (2021, August). Detection of Volatiles from Raw Beef Meat from Different Packaging Systems Using Solid-Phase Microextraction GC–Accurate Mass Spectrometry. Foods.
Chicago Style (17th ed.) CitationBhadury, Debarati, Yada Nolvachai, Philip J. Marriott, Joanne Tanner, and Kellie L. Tuck. "Detection of Volatiles from Raw Beef Meat from Different Packaging Systems Using Solid-Phase Microextraction GC–Accurate Mass Spectrometry." Foods Aug. 2021.
MLA (9th ed.) CitationBhadury, Debarati, et al. "Detection of Volatiles from Raw Beef Meat from Different Packaging Systems Using Solid-Phase Microextraction GC–Accurate Mass Spectrometry." Foods, Aug. 2021.
Warning: These citations may not always be 100% accurate.
